Golden Crispy Mozzarella Sticks Recipe.

🧀 Golden Crispy Mozzarella Sticks

Ingredients

• 12 mozzarella string cheese sticks

• ½ cup all-purpose flour

• 2 large eggs

• 1 tbsp water

• 1½ cups Italian-seasoned breadcrumbs (or panko for extra crunch)

• ½ tsp garlic powder

• ½ tsp onion powder

• ½ tsp paprika

• Salt & pepper, to taste

• Oil for frying (vegetable or canola)

Instructions

1. Prep the cheese
   Cut cheese sticks in half if desired. Freeze for at least 1 hour (this is the secret to no cheese leaks).

2. Set up breading station

   • Bowl 1: flour

   • Bowl 2: eggs whisked with water

   • Bowl 3: breadcrumbs + garlic powder, onion powder, paprika, salt & pepper

3. Bread the sticks
   Roll each stick in flour → egg → breadcrumbs.
   For extra crispiness, repeat egg + breadcrumb step (double coat).

4. Freeze again
   Place breaded sticks back in the freezer for 30 minutes.

5. Fry
   Heat oil to 350°F (175°C).
   Fry 2–3 sticks at a time for 1½–2 minutes, turning gently, until golden brown.

6. Drain & serve
   Remove to paper towels. Serve hot with warm marinara sauce.

Pro Tips 🔥

• Panko breadcrumbs = next-level crunch

• Air fryer option: 390°F for 6–8 minutes (spray lightly with oil)

• Oven option: 425°F for 10–12 minutes, flip halfway